Handcrafted culinary journeys for the modern table
Root & Whiskrootandwhisk.ca
Private dining
A restaurant-calibre evening in your own home
Plated courses composed from the season, cooked in your kitchen while you stay at the table.
Root & Whiskrootandwhisk.ca
Chef's table dinner parties
Four to five courses
Ideally for six to twelve guests.
Root & Whiskrootandwhisk.ca
Tasting menu journeys
Seven courses for the adventurous palate
Smaller plates, bold flavours. Six to eight guests recommended.
Root & Whiskrootandwhisk.ca
Rehearsal dinners & intimate events
Plated dinners for fifteen to forty
In a home, cottage or rented venue.
The menu
Composed from the season
Every menu is written for one evening only.
rootandwhisk.ca
Root & Whiskrootandwhisk.ca
Catering
Cocktail parties
Passed hors d'oeuvres for a room in motion, seasonal and handcrafted.
Root & Whiskrootandwhisk.ca
Catering
Stationed appetizers & platters
Charcuterie, artisanal cheese and composed platters, replenished through the evening.
Root & Whiskrootandwhisk.ca
Meet the chef
Chef Jason Hassall
More than twenty years cooking for people he can see from the stove.
Many of our guests commented that it was one of the best meals they have ever eaten and a highlight of the wedding weekend.
Brad & Morgan Dornellas
Wedding rehearsal dinner for 25
Private dining & catering
Now booking holiday gatherings
Dinner parties, cocktail parties and celebrations through the season.
rootandwhisk.ca
Plan your event
Scan for menus, services and enquiries
rootandwhisk.ca
